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Anna Waßenhoven
Scientific assistant

M.Sc. - Agricultural and Food Economics

Field(s) of competence: 

CEIT

Office hours:

By arrangement

Office Hours

By arrangement

Curriculum Vitae

Since 2022
Research assistant at the Chair for Entrepreneurship and innovative business models, Ruhr-University Bochum
2020-2022
Research assistant at the Institute for Food and Resource Economics of the University of Bonn, Chair for Technology, Innovation Management and Entrepreneurship (Prof. Dr. Stefanie Bröring)
2018-2019
Student assistant at the Institute for Food and Resource Economics of the University of Bonn, Chair for Technology and Innovation Management in Agribusiness (Prof. Dr. Stefanie Bröring)
2017-2018
Student assistant, AFC Consulting Group/Human resources
2017-2019
Master Study Agricultural and Food Economics, University of Bonn
2017
Internship at the AFC Consulting Group/Public Services
2015-2017
Student assistant and tutor, Faculty of Business Administration and Economics, Hochschule Niederrhein
2014-2017
Bachelor Study in Business Administration, Hochschule Niederrhein

Research focus

Technology and innovation management
Key Enabling Technologies
Strategic renewal of companies in transition processes

Publications

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Publikationsarten
2023

Waßenhoven, A., Rennings, M., Laibach, N., & Bröring, S. (2023). What constitutes a “Key Enabling Technology” for transition processes: Insights from the bioeconomy's technological landscapeTechnological Forecasting and Social Change 197, 122873.

2022

Vanacker, A., Waßenhoven, A., & Bröring, S. (2022). Analyzing the Evolution of Technological Innovation Systems. The International Society for Professional Innovation Management (ISPIM), 04. – 08. Juni 2022, Copenhagen.

2022

Waßenhoven, A., Rennings, M., & Bröring, S. (2022). Knowledge Development in Emerging, Multi-disciplinary Technological Innovation Systems. The International Society for Professional Innovation Management (ISPIM), 04. – 08. June 2022, Copenhagen.

2022

Waßenhoven, A., Rennings, M., & Bröring, S. (2022). Knowledge Development in Emerging, Multi-disciplinary Technological Innovation Systems. Danish Research Unit for Industrial Dynamics (DRUID, Copenhagen Business School), 13. – 15. Juni 2022, Copenhagen.

2021

Waßenhoven, A., Block, C., Wustmans, M., & Bröring, S. (2021). Analyzing an emerging business ecosystem through M&A activities: The case of the Bioeconomy. Business Strategy & Development, 4(3), 258-278.

2021

Waßenhoven, A., Wustmans, M., Laibach, N., & Bröring, S. (2021). Exploring Key Enabling Technologies as drivers in transition processes. The International Society for Professional Innovation Management (ISPIM), 20. – 23. Juni 2021, virtual. (Finalist Best Paper Award)

Memberships & Awards

Top 3 Förderpreis der Agrarwirtschaft (2023)
Finalist Best Paper Award, ISPIM Innovation Conference (2021)