On March 27, 2023, a joint doctoral seminar of the Chair for Entrepreneurship and Innovative Business Models by Prof. Dr. Stefanie Bröring took place together with Prof. Dr. David Bendig and his team from the REACH EUREGIO Start-up Center (WWU Münster). The visit at the CEIT served to discuss research...
Gastvortrag Amelie Leipprand (DIN Institute, DIN Young Professionals)
Gastvortrag Reza Ghahary (Evonik Industries AG)
Joint PhD Seminar with Prof. Dr. David Bendig (WWU Münster)
Your start-up idea for the future of agriculture and food
Become part of the GrowthAlliance Idea Camp and spend four days working with the help of experts from entrepreneurship, agribusiness and food industry on ideas for a more sustainable future! Rentenbank, TechQuartier and the federal ministry of food and agriculture with support of the Ruhr-Universität Bochum invite interested to a...
Immigration and New Firm Formation
Editorial Deciphering Convergence: Novel Insights and Future Ideas on Science, Technology, and Industry Convergence
Introduction Seminar Business Model Innovation
Einführungsveranstaltung Start-up creation
Einführungsveranstaltung Wissenschaftliches Arbeiten in der Entrepreneurship- und Innovationforschung
Prof. Dr. Stefanie Bröring as a guest at Planet Wissen
As an expert for sustainability-oriented technologies, innovations and business models in the context of the resource transformation and the transition towards a bioeconomy, Prof. Dr. Stefanie Bröring was a guest at Planet Wissen. The entire contribution on the topic of the agricultural transformation is available in the media center: here.
Opportunities for collaboration
Strategic Technology and Innovation Management (MSc)
Wissenschaftliches Arbeiten im Entrepreneurship und Innovationsmanagement (BSc)
Start-up creation (BSc)
Business Model Design Lab
Seminar Business Model Innovation (MSc)
New study on actors in innovation systems
The Chair of Entrepreneurship and Innovative Business Models has published a new study on the perceptions of precision agriculture by actors in emerging innovation systems and perceived possibilities to influence the innovation system in Technological Forecasting and Social Change. The publication is available here.
Exploring actors’ perceptions of the precision agriculture innovation system
Research article on selection criteria of sustainability-oriented technologies
The Chair of Entrepreneurship and Innovative Business Models has published a new study on selection criteria of sustainability-oriented technologies (SOTs). Given the need for systemic change to achieve the transition from a fossil-based economy to a bio-based one, it is crucial to align the expectations of different actors along the...
Contribution to lecture series
As part of the lecture series "Climate Change, Sustainability and Future Concepts", Prof. Dr. Stefanie Bröring will give a lecture on "Business models for a sustainable bioeconomy: What are the key challenges?" on January 26, 2023. The event will take place from 16:15-17:45h in lecture hall HZO40 and is open...
Prof. Dr. Stefanie Bröring will join the event series “ThinkTank Climate Neutrality in the Food Industry NRW”
On February 14, 2023, Prof. Dr. Stefanie Bröring will give a presentation on cross-industry business models for a circular bioeconomy at the event "Circular Economy: Value Creation Up, Emissions Down" of the event series "ThinkTank Climate Neutrality in the Food Industry NRW". Further information and registration here: Klimaneutralität in der...
Selecting technologies to engage in sustainability transitions—A multi-stakeholder perspective
Designing Business Models for the Bioeconomy: What are the major challenges?
Guest lecture Dr. Markus Oles (thyssenkrupp)
Hall of Fame
CEIT meets Fraunhofer INT
As part of the cooperation between the Chair of Entrepreneurship and Innovative Business Models at RUB and Fraunhofer INT from Euskirchen, a guest lecture in the module "Exploratory Methods in Entrepreneurship Research" took place on November 17, 2022. After an exchange with staff from the Technology Analysis and Strategic Planning...
How shared leadership in entrepreneurial team influences the entrepreneurial passion? Roles of ADHD and innovation ability in tech ventures
Best Paper Award for Dr. Syeda Nimra Batool
On the 27th High Technology Small Firms Conference Dr. Syeda Nimra Batool won the Best Paper Award for the paper "How shared leadership in entrepreneurial team influences the entrepreneurial passion? Roles of ADHD and innovation ability in tech ventures" co-authored by Hassan Imam and Prof. Dr. Stefanie Bröring.
New book chapter available
New book chapter by Prof. Dr. Stefanie Bröring available: Carraresi, L., Bröring, S. (2022). The Implementation of Emerging Clean Technologies and Circular Value Chains: Challenges from Three Cases of By-Product Valorization. In: Prokop, V., Stejskal, J., Horbach, J., Gerstlberger, W. (eds) Business Models for the Circular Economy. Sustainability and Innovation....
The Implementation of Emerging Clean Technologies and Circular Value Chains: Challenges from Three Cases of By-Product Valorization
Guest lecture by Dr. Markus Oles (thyssenkrupp) in the seminar “Foundations of Entrepreneurship”
On December 12, 2022, Dr. Markus Oles from thyssenkrupp will give a guest lecture on the company's corporate innovation in the seminar "Foundations of Entrepreneurship" at the Chair of Entrepreneurship and Innovative Business Models.
Bureau de Eventos: internationalization of an emerging country event planning company
randed Content-Strategic Marketing Tool and its Impact on Consumer Branded Content
Internationalization of SMEs: a systematic review of 20 years of research
Santander Entrepreneurial Idea Competition 2022
Register now for the third Santander "Entrepreneurial Idea Competition 2022" and secure 1,500 euros in start-up funding. The competition is offered by the Faculty of Business and Economics and addresses all RUB students and doctoral students interested in starting a business. The kick-off event will take place on Friday, 21.10.22...
JUMS – The Journal for Management Theses
JUMS is the journal for outstanding bachelor and master theses in business administration. Students can submit their work free of charge. After an initial review by the departmental editors, the papers undergo a double-blind peer review process. Two subject-specific scientists ("peers") evaluate the papers independently of each other. Since the...
Women Professors Lunch on December 16, 2022
On December 16, 2022, Prof. Dr. Stefanie Bröring introduces the new Chair for Entrepreneurship and innovative Business Models at the Women Professors Lunch.
Introduction Foundations of Entrepreneurship
Introduction Exploratory Methods in Entrepreneurship Research
Einführungsveranstaltung Technologiemanagement
Introduction Advanced Seminar Entrepreneurship
Advanced Seminar Entrepreneurship (MSc)
Exploratory Methods in Entrepreneurship Research (MSc)
Foundations of Entrepreneurship (MSc)
Nachhaltigkeitskongress – Der Zukunftskongress für Wirtschaft mit Weitsicht am 13./14. Dezember 2022 in Düsseldorf
Event name: Sustainability Congress - The future congress for business with vision. Date: December 13/14, 2022, Düsseldorf + December 12, 2022 (pre-workshop, optionally bookable) Venue: Design Offices Friedrich & Fürst, Düsseldorf (Congress) | Fachmedien Otto Schmidt KG (Pre-Workshop) Congress Chair: Prof. Dr. Andreas Löschel, Ruhr University Bochum, Chairman of the...
Convergence towards a digitalized bioeconomy—Exploring cross‐industry merger and acquisition activities between the bioeconomy and the digital economy
Prof. Dr. Stefanie Bröring joins the Science to Start-up Convention on November 10, 2022
On November 10, 2022, Prof. Dr. Stefanie Bröring joins the panel discussion "Building a Science2Start-up Culture" at the Science to Start-up Convention in Münster. More information, programme and registration here.
Ideenfutter Expo on September 14, 2022 – (Digital) Innovations for Food System Change
On Wednesday, September 14, 2022, the Ideenfutter Expo takes place. More than 40 exhibitors from NRW and Oost NL will present their solutions for food system change from soil sensors and greenhouse AI to upcycling of side streams, from insect farms to vertical farms, solutions for personalized nutrition, and of course...
Innovative Business Ideas in AgTech, FoodTech and Bioeconomy
The Landwirtschaftliche Rentenbank organizes in cooperation with the TechQuartier the AgTech & FoodTech Idea Camp from 23. - 25. September 2022. More information here.